I think we should call it a “purple,” just like an orange.

Be still, my beeting heart.

Mama Mia!

Try to say it five times fast.

It’s Greek to me.

You’re not going to believe me. But it’s true.

Not quite finger-food, but hand food for sure.

The other white meat, but with an orangeish glaze.

It doesn’t have to be fancy to be delicious.

A million and one uses.