November 17th, 2014

Almond Flour Crackers

Never be cracka-lackin’ again, fool. […]

May 10th, 2014

Chipotle Aioli

Aioli do it for you. […]

April 25th, 2014

Almond Milk

According to cartoon historian Michael Barrier, the preferred spelling is “hmeep hmeep!” […]

February 16th, 2014

Homemade Barbecue Sauce

They’ll queue for the ‘cue. […]

February 3rd, 2014

Roasted Garlic Paste

Hhyesss, I hhhave been eating gahhrlic, whhhy do you ahhsk? […]

December 2nd, 2013

My Mayonnaise Confession

I have become that epicurian friend. […]

July 8th, 2012

Mexican Shrimp Cocktail

Made with real Mexican shrimps from the Gulf. […]

January 11th, 2012

Eggs Benedict with Hollandaise Sauce

I bet the pope likes them too. […]

November 22nd, 2011

Cranberry Sauce

The sauce is the boss. […]

June 23rd, 2011

Cucumber Tomato Salad

Why did the tomato blush? Because it saw the salad dressing. […]